Looking for a new challenge??
Our well established kitchen is a key part of the Malt Shovel Tavern & we want to ensure we deliver great freshly cooked food and a friendly, welcoming service & are looking for passionate & energetic team members to join us in our kitchen.
This is an exciting opportunity where we are looking for someone who could develop to run & lead the kitchen operation & influence future menus going forward.
As a member of this team you will be preparing & cooking food in the kitchen to serving our customers at their tables.
You will be a real team player with good communication skills & the ability to interact with our customers. You will show flair & passion for well presented food, a can do attitude & be a responsible & reliable team member.
Experience in a cooking/catering environment with a good knowledge of food hygiene is essential.
This role will require you to work week days and typically no evenings on an average 22.5hr week. (Some Saturday lunch times my be required)
Monday – Friday 10.30 – 3pm